Consumption of 100% fruit juice during the early years is linked to a higher intake of whole fruit as well as better diet quality through childhood and into middle adolescence, finds a new study. The findings of the study are published in the journal iBMC Nutrition/i.
"We know that whole fruit intake, as well as diet quality, typically decline from early childhood through adolescence," said Dr. Moore. "This research provides important information showing that children who consumed about 1....
Consumption of 100% fruit juice during the early years is linked to a higher intake of whole fruit as well as better diet quality through childhood and into middle adolescence, finds a new study. The findings of the study are published in the journal iBMC Nutrition/i.
"We know that whole fruit intake, as well as diet quality, typically decline from early childhood through adolescence," said Dr. Moore. "This research provides important information showing that children who consumed about 1....
